by Sara (Hessenflow) Harper, Dr. Jill Clapperton
Tasting Terroir brings you the stories from the front lines of the regenerative agriculture movement along with bite-sized science from top soil health scientist and nutrient density researcher, Dr. Jill Clapperton. The show is designed to help you have a better understanding of what really makes food healthier for you and for the planet. To go further into regenerative, join our online community: https://Member.GlobalFoodAndFarm.com
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