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Featuring some of Southern California's finest chefs, restaurateurs, mixologists and wine aficionados, the SoCal Restaurant Show provides a wealth of information, news and interviews with the top people in the food world. Hosted by Andy Harris and Chef Andrew Gruel of the Slapfish Restaurant Group, we provide 2 hours of great entertainment each week.

SoCal Restaurant Show

by Andrew Harris and Andrew Gruel

Activeen·1000 episodes

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andy@socalrestaurantshow.com

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